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Hot Antipasti

• Calamari FrittiChoice of marinara, arrabbiata, or dolce piccante (sweet & spicy) - $24$39
• Baked Clams Oreganata(8) $24(12) $32(20) $48
• Torre di Melanzane Originale "Eggplant Tower"(1) $21(3) $52

Breaded eggplant lightly fried and baked with fresh mozzarella, topped with Luciano sauce.

• Zucchini Fritti$19$31

Fried zucchini strings, side of marinara.

• PEI MusselsChoice of rosso or bianco - $22$36
• Stuffed Mushrooms(6) $23(12) $38

Chopped mushroom, parmesan, herbs, breadcrumbs.

• Italian Style Eggrolls$24$40

Crumbled sausage, broccoli rabe, mozzarella, side of marinara.

• Roman Style Artichoke Hearts Oreganata(4) $21(8) $35

Breadcrumbs, garlic, white wine sauce.

Cold Antipasti

• Tuna Tartare(1) $26(3) $64

Sashimi grade tuna, avocado, piccante sauce, side of wasabi, crispy crostini.

• Burrata$23$38

Creamy mozzarella over a bed of chopped tomatoes with rucola, prosciutto di parma, balsamic glaze.

• Caprese$19$31

Sliced mozzarella and tomato, fresh basil, balsamic glaze.

Insalata

Base pricing: $19 | $31

Add salami & provolone to any salad: +$6 | $10

Extra chopped: +$2 | $4

• Gio's Chopped

Romaine, iceberg, boston lettuce, tomatoes, roasted red peppers, black and green olives, red onion, house vinaigrette.

• Grilled Caesar

Grilled heart of romaine, croutons, grated parmigiano reggiano, caesar dressing.

• Signature Mista

Mixed greens, avocado, cucumber, radish, red onion, cherry tomatoes, house vinaigrette.

• Mediterranean

Rucola, cherry tomatoes, mozzarella, red onion, cannellini beans, honey glazed walnuts, house vinaigrette.

• Tricolore

Endive, radicchio, rucola, shaved parmigiano reggiano, pecans, house vinaigrette.

Pasta

Choice of pasta: cappelini, bucatini, spaghetti, linguini, penne, or rigatoni.

House pasta and options: homemade paccheri, gnocchi, zucchini linguini; gluten-free and whole wheat available + $3 | $6.

• Marinara$24$40
• Filetto di Pomodoro$24$40
• Amatriciana$26$43

Tomato, pancetta, onion.

• Bolognese$29$48
• Alla Vodka$26$43

Tomato, cream, shallot, prosciutto.

• Dell'Anno$28$46

Mushroom and tomato cream sauce, prosciutto.

• Cacio e Pepe$26$43

Pecorino romano, black pepper.

• Pesto$24$40

Basil, pecorino romano, olive oil.

• Broccoli Rabe & Crumbled Sausage$28$46

Garlic and oil.

• Alla Pescatora$39$64

Shrimp, clams, mussels, calamari, choice of rosso or bianco sauce.

• Con Vongole$29$48

Choice of rosso or bianco clam sauce.

• Marechiara$32$52

Cherry tomatoes, clams, shrimp, light tomato and garlic sauce.

Gio's Specialties

• Spicy Paccheri$31$51

Alla vodka, prosciutto, hot cherry peppers.

• Gnocchi Capri$28$46

Filetto di pomodoro, mozzarella.

Gamberi

Choice of style: parmigiana, marinara, arrabbiata, picatta, francese, oreganata - $34 | $61

• Luciano$44$73

Marsala wine and tomato sauce, over sauteed spinach and mushrooms.

• Alla Barbara$44$73

Over burnt string beans, side of dijon creme.

• Alla Pazza$39$66

Spicy francese, melted mozzarella, hot cherry peppers.

• Margherita$39$66

Cherry tomatoes, artichoke hearts, mushrooms, white wine, butter.

• Vino Bianco$39$66

Garlic, white wine, over risotto.

• Alla Griglia$39$66

Simply grilled, over sauteed spinach.

Pollo & Vitello

Choice of style: parmigiana, francese, marsala, picatta.

Chicken: $29 | $49   Veal: $39 | $65

Alla Pazza: spicy francese, melted mozzarella, hot cherry peppers.
Chicken $32 | $53   Veal $42 | $69

Margherita: cherry tomatoes, artichoke hearts, mushrooms, white wine, butter.
Chicken $30 | $52   Veal $42 | $69

Sorrentino: eggplant, prosciutto, melted mozzarella, marsala wine sauce.
Chicken $32 | $53   Veal $42 | $69

Milanese: breaded and pounded thin, topped with rucola, tomato, and onion salad.
Chicken $30 | $52   Veal $39 | $64

Chicken Alla Gio: serves 2-3; bone-in roasted chicken, sausage, peppers, onions, burnt broccoli, roasted potatoes, garlic - $62

Chicken Alla Billy: parmigiano crusted in a francese sauce - $32 | $55

Chicken Alla Raffi: lightly breaded and pounded thin, grilled, topped with Gio's Mediterranean salad - $32 | $55

Arrosto: crispy, bone-in roasted chicken, garlic - $30 | $52

Pesce

• Salmon or Sole$29$49
• Halibut$44$74
• Red Snapper$32$54

Choice of style: oreganata, francese, garlic & oil, picatta.

Marechiara: clams and shrimp, light tomato white wine sauce, garlic, and cherry tomatoes - + $10 | $16

Luciano: marsala wine and tomato sauce, over sauteed spinach and mushrooms - + $8 | $13

Margherita: cherry tomatoes, artichoke hearts, mushrooms, white wine, butter - + $8 | $13

Puttanesca: tomatoes, olives, capers, garlic, and anchovies - + $6 | $10

Gio's Specialties

• Branzino$56

Whole or filleted, herb olive oil, served with sauteed broccoli rabe.

• Potato Crusted Halibut$52

Over sauteed string beans in a dijon creme.

• Salmon Atlantica$38

Sun-dried tomato and spinach cream sauce, served with herb roasted potatoes.

Carne

• Grilled Colorado Lamb Chops$64

Served with sauteed asparagus, shaved parmigiano.

• Grilled NY Strip16oz $7220oz $82

Choice of whole or sliced steak, served with a side of smashed potatoes.

Veal Chops

16oz: $78

Falcone Style: breaded and pounded with tomato sauce, melted mozzarella, fresh basil.

Valdostana: breaded and pounded with prosciutto, melted mozzarella, mushrooms, marsala wine sauce.

Martini: parmigiano crusted with melted mozzarella, francese sauce, side of sauteed asparagus.

Chop Chop: pounded and grilled, topped with rucola, tomato, onion, and mozzarella salad.

Eggplant

• Eggplant Parmigiana$26$43
• Penne Del Nonno$28$46

Penne, sauteed eggplant, tomato sauce, basil, fresh mozzarella.

Verdure

• Choice of Broccoli, Cauliflower, or String BeansBurnt or sauteed $14$24
• Sauteed Asparagus with Shaved Parmigiano$16$29
• Sauteed Spinach & Mushrooms$14$24
• Sauteed Brussels Sprouts with Pancetta$16$29
• Sauteed Escarole & Beans$14$24
• Sauteed Broccoli Rabe$16$29

Patate

• Crispy French Fries
• Parmigiano Truffle Fries
• Garlic Mashed Potatoes
• Fingerling Smashed Potatoes$14$24
• Herb Roasted Potatoes

Notes

Vegetarian and vegan items are marked on the in-restaurant menu source. These items are prepared in peanut oil. Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Please make your server aware of any food allergies before placing your order.

A 20% gratuity is applied to all parties of 6 or more. Checks may be split up to 3 ways.